Lunes, Nobyembre 30, 2015

Dried Ganoderma Mushroom

  
  















Dried Ganoderma Mushroom 
Philippines
Place of Origin:   Basud, Camarines Norte
FOB: 3000.00 / kilo
Note;   For local and Export Markets

Minimum Order Quantity:   20 packs
Packaging Detail:   Sealed PP bags according to buyer’s request
Delivery Time:    As per buyer’s requests
Supplying Ability:   100 kilograms per month
Payment Type:   COD

Product Descriptions:
Type:  Hard wood sawdust Mushroom
Style:  Powdered
Color:   Dark Red
Source:   Cultivated
Part:   Whole
Processing Type:   Sliced
Shelf Life:   2 years
Origin:   Philippines

Product Specifictions:
As health food and medicinal
For the past 20 years, interest in the medicinal aspects of mushrooms has greatly been stimulated by the large number of scientific studies conducted on mushrooms. Folklores have provided clues for potential sources of medicine from mushrooms as well as from herbal plants. Using modern approaches, scientists have isolated and identified specific components that can either destroy or at least debilitate three of mankind’s killer disease: cancer, heart disease and AIDS. As a result, a vast body of scientific literature concerning mushrooms has been published since the 1970’s mostly in hospitals and research institutions in Europe, Japan, China and the United States. The most recent introduction of a medicinal mushroom is Ganoderma. The fruiting bodies have traditionally been used for medicinal purposes and for thousands of years have been regarded by the Chinese to be a high quality herbal medicine. It has been used clinically since ancient time in China for treatment of fatigue, coughing, asthma, indigestion, neurosis and a variety of diseases. Early reports indicated of the ability of Ganoderma to improve body functions, increasing its healing ability while maintaining a healthy and long life. It is now well establish from in vitro and in vivo studies that Ganoderma can help fight viral diseases, and modern research has proven its anti-tumor and interferon-inducting actions. Considerable data now indicates that Ganoderma basidiocarps have several components responsible for the inhibition of HIV multiplication. Today, Ganoderma is available in many countries in the form of fruiting bodies, capsules, tonic and instant teas and is grown in culture all over Asia. In California, Ganoderma is sold in Chinese stores in dry forms, without the need for pre- processing into teas.

How to prepare Ganoderma Tea:
·         5 grams sliced Dried Ganoderma
·         1 liter of water
·         Clay pot
1.    For person daily usage of 5 grams, add 1 liter of water and boiled for 1minute using low heat
2.    The boiled Ganoderma can used again until the bitter taste I gone, usually it is good for 2 to 3 times of boiling
3.    It is best to drink before its meal. For people with stomach problem, have the brew after each meal.
4.    If you dislike the bitter taste, add pure honey or glucose (avoid the use of sugar).

Doctor Roberto T. QuizonTestimony about Ganoderma Mushroom
My name Roberto T. Quizon, M.D. retired but still actively practicing medicine“Alternative complementary Medical Practice” At my clinic residence address: 108 8th avenue, Cubao, Quezon City.  I am an 83 year old Medical Practitioner UST “Class 52” a General Surgeon with training at UST Hospital and in the U.S.A. Christ Hospital in New Jersey City and had several post graduate courses in the U.S.A. (PAM – 514916371-2-08).
            Now, I only came to know Ganoderma Mushroom from a certain Teddy Laurie from Bicol. I used “TEA” for my patients routinely for my “cancer patients” who are also suffering from Diabetes and hypertension and other degenerative diseases the Diabetes and Hypertension comes under control easily. So Ganoderma is very effective for my short clinical experience. My further research affirmed the used and the usefulness of Ganoderma. As evidenced by “Chinese Medical Research and also from Japan, this mushroom has been used for “Centuries already in China “to cure all diseases afflicting mankind, in other words a “cure all”. I want to inform the poor patients who have suffering from all types of “Degenerative Diseases” to please try to get in touch with me so I can help. I am now trying my best to help Teddy (my source) to find ways to lower the costs.

             This is the main reason I want to promote Ganoderma Tea which is the cheapest available remedy for all “poor” patients who cannot afford expensive standard or western medicines. More patients and maybe doctors should know this vital information. I have been using almost all types of alternative herbals. Enzymes, Fruit juices, etc. local and imported for the several decades of my medical practice but I find Ganoderma the least expensive but potent herbal to combat most “DEGENERATIVE” diseases that is afflicting most human due to unusual worldwide Pollution, Toxic and Stress. Now a day around the world, not only in the Philippines.


Ganoderma is commonly used for:
·         Longevity and preventions of diseases
·         Insomnia
·         Stress
·         Influenza and common cold
·         Asthma
·         Allergies
·         Cancer
·         Hypertension
·         Heart Diseases
·         High Cholesterol (LDL)
·         Diabetes
·         Headaches
·         Stomachache
·         Arthritis
·         Back Pain
·         Skin Care
·         Hair loss
·         Chronic Fatigue Syndrome (FS)
Ganoderma contains 800-2,000 ppm of organic germanium, which 4-5 times more effective than Ginseng. Germanium is a trace element with adaptogenic functions.
Active Ingredients
Modern medical research in the East and West, have identified some of the physiological

 ·         actions of Ganoderma. Chemical analysis has revealed that Ganoderma contains.
·         Highly Molecular weight Polysaccharides
·         Triterpenes Organic Germanium
·         Adenosine
·         Amino Acids
·         Vitamins
In addition to all ingredients in the body, Ganoderma Mycelium contains:
Ø    Higher Level of RNA which disrupts viral diseases by including interflow production.
Ø             Oleic Acid, an inhibitor of histamine release
Ø              LZ-8 an immunomodulation Protein which significantly reduces but doesn’t entirely shutdown anti      body production.

·         actions of Ganoderma. Chemical analysis has revealed that Ganoderma contains.
·         Highly Molecular weight Polysaccharides
·         Triterpenes Organic Germanium
·         Adenosine
·         Amino Acids
·         Vitamins
In addition to all ingredients in the body, Ganoderma Mycelium contains:
Ø  Higher Level of RNA which disrupts viral diseases by including interflow production.
Ø  Oleic Acid, an inhibitor of histamine release
Ø  LZ-8 an immunomodulation Protein which significantly reduces but doesn’t entirely shutdown anti body production.
The Benefits of Ganoderma    
The scientific data accumulated over the past 30 years help explain why Ganoderma is effective in all parts of our body.
1.      Immune System
Ø  Cancer- Ganoderma is an effective antitumor medicine
Ø  Common cold
Ø  Cough
Ø  Influenza
Ø  Inflammation
Ø  Rheumatoid Arthritis
Ø  Allergies
Ø  Lupus
Ø  Stomatitis (cancer sores)
Ø  Ganoderma acts as an Antioxidant against Free radicals
Ø  Ganoderma protects against the effects of radiation Ganoderma has  anti-inflammatory effects
2.      Respiratory System
Ø  Asthma
Ø  Chronic Bronchitis
3.      Endocrine System
Ø  Problem with associated with Menopause
Ø  Irregular menstruation
4.      Nervous  System
Ø  Insomnia
Ø  Neurasthenia
Ø  Stress induced Tension
Ø  Over-sleep
Ø  Headache
Ø  Toothache
Ø  Cataracts
Ø  Muscular Dystrophy
Ø  Myasthenia Gravis
5.      Circulatory System
Ø  Hypertension (high blood pressure)
Ø  Hypertension (low blood pressure)
Ø  Coronary Heart disease
Ø  Arteriosclerosis
Ø  Arrhythmias
Ø  Stroke
Ø  Reduction of Cholesterol (LDL)
Ø  Anemia
Ø  Cold Extremities
Ø  Hemorrhoids
Ø  Elevation sickness
6.      Digestive System
Ø  Gastroenteritis
Ø  Ulcers
Ø  Hepatitis
Ø  Liver necrosis
Ø  Ganoderma Regenerate the liver
Ø  Obesity- Ganoderma removes fats
Ø  Underweight-Ganoderma improved appetite
Ø  Diabetes
Ø  Constipation
Ø  Diarrhea
Ø  Gall Stone
7.      Skin
Ø  Aging
Ø  Ugly of the skin
Ø  Acne

General Analysis:
Water 6.9 %, Protein 26.4 %, Fat 4.5 %, Fiber 0.1%
Ash 19.0 %, Calcium 832 mg/100g, Phosphorus 4,100 mg/100g, Iron 82.6 mg/100g, Magnesium 1,030mg/100g, Natrium 375mg/100g, Potassium 3,590mg/100g.
Vitamins: 
Vitamin B1 3.49 mg/100g
Vitamin B2 17.10 mg/100g
Vitamin B6 0.71 mg/100g
Choline 1,150 mg/100g
Niacin 61.9 mg/100g
Inositol 307 mg/100g
Polysaccharide 11.4 %

Attention:
There is over 100 different specimen of Ganoderma (Reishi) with medicinal value is very scarce. When purchasing sliced dried Ganoderma, please make sure that you are buying the right product.

For more information about this product please contact us:
Bicol
v  REJEL Mushroomcare
Cynthia M. Laurie
Purok 6 Poblacion Uno, Basud, Camarines Norte
Mobile: (0930)0790400
Manila
v  REJEL Mushroomcare
Teddy C. Laurie
Block 7 Lot 22 Yakal st.,Franville IV Camarin, Caloocan City
          http://gmane.ws/12fKQG1 
Mobile: (0915)6600876 - Globe
              (0907)2359942 - Smart





 


Fresh Oyster Mushrooms

Philippines
Place of Origin: Basud Camarines Norte
FOB Price: P200 per kilo
Note:   For local Markets


Minimum Order:   20 kilograms every two days
Packaging Detail:   Sealed PP bags 1 kg. each bag
Delivery time:   As per buyers request
Supplying Ability:   200 kilograms per month
Payment Type:   COD

Product Descriptions
Type:   Hard wood Mushrooms
Style:  Fresh
Color:   White
Source:   Cultivated
Part:   Whole
Processing Type:  Packed
Shelf Life:   One week
Origin:  Basud Camarines Norte

Product Descriptions and Tastes
When Oyster mushrooms fruit, depending on the season, the color of the caps can vary from pale to dark gray. Some Oyster mushrooms can be white, green, pink or yellow in color depending on the species. The fluted caps are shaped similarly to oysters, and they can range in size from two to 8 inches. White gills extend from beneath the cap down a very short to a non-existent stem. Oyster mushrooms are soft and have a somewhat chewy texture. Wild Oyster mushrooms can develop a slight aroma of anise while cultivated varieties are milder. Some say Oyster mushrooms have a slight seafood aroma and taste. - 

Contact Informations:

Cynthia M. Laurie
Purok 6 Poblacion Uno Basud,
Camarines Norte
Mobile# 0930-079-0400 / 0946-379-7510
Email: rejel.mushrooms@gmail.com
Web: rejelmushrooms.blogspot.com